It’s the weekend, and you just wanna relax. We get it; we feel the same way, which is why we love this product. Each half-gram joint is rolled with cannabis that was grown and cultivated in Humboldt County using sustainable methods and without harmful pesticides. These guys really are legends for doing the grunt work...
Cannabis is complex. And because of its federal standing, the plant will remain a mystery until it’s re/de-scheduled and scientists are allowed to study it. Until then, our understanding remains limited, which becomes a dilemma when states– such as California, Washington, Colorado, Oregon, Nevada, etc– start legalizing the herb because problems we don’t have solutions to...
Soda’s a tricky thing. Most of the time, it’s loaded with sugar, coloring and god knows what else. I mean, why does Dr. Pepper have 23 flavors in it? Does it really need that many? Seems a little gross. Sprig, a cannabis-infused-soda brand, is reinventing how to use medicated drinks. Here at OC Weekly, we’ve...
It’s summer. The beaches are packed, traffic is heavy, and for those of us who aren’t blessed with air conditioning, it’s been hotter than the inside of a Honda Civic left baking in the fairground parking lot. In order to combat the painful sting of the sun’s cancerous rays, we’ve been waking up as late
Jefferson's CannaCocktail Corner: Pineapple Express-Yo'self
South Coast Safe Access (SCSA) consistently provides the cannabis community with top-quality products as well as friendly, knowledgeable staff who take the time to carefully explain each product. And now it has stepped it up another notch by offering this incredible shatter from the people at NUG. Produced using only premium flowers and no artificial
The Creative Attack Of Premium Jack By NUG: Our Toke Of The Week!
My plan was simple: Get high as a kite, wander around the fair, and eat as much bad food as possible without having a heart attack. The problem with my agenda is that every year–without fail–I always go to the fair at the exact same time as everyone I know but don’t like. So, in
Judgement Day: A Long Strange Culinary Trip At The OC Fair
It was business as usual when I arrived in Downtown Los Angeles on a busy midweek morning. Lawyers, bankers, and gorgeous people shuffled around me as I tried to light up...Read more
Every time I think that everything humanly possible has been done to cannabis someone comes and blows my mind again. THCA “diamonds” are formed during a uni...Read more
It’s hard being a streetwise gangster from Pittsburgh, mostly because I am from Phelan, (affectionately known as California’s butthole) and my 150 pound frame hard...Read more
Five years ago Krystal Kitahara, CEO of Yummi Karma found herself at a crossroads between her hometown, and her business. Despite efforts to remain compliant to local law...Read more
It’s the weekend, and you just wanna relax. We get it; we feel the same way, which is why we love this product. Each half-gram joint is rolled with cannabis that was grow...Read more
On the morning of May 26, 2015 Santa Ana police officers raided the dispensary known as Sky High Holistics. They were observed on camera eating edibles, playing darts, an...Read more
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